Monday, 10 September 2012

Chocolate Candy




 One of the most pleasurable foods to eat mostly because of the point that it melts in your mouth, Chocolate and Chocolate Candy! Created in the Mesoamerican society and developed by the pre-Columbian cultures, Sweets has been used for sauces, beverages, served to only the highest nobility. The Maya and Aztec started aging, cooking, and grounding chocolate legumes but now it is developed throughout the tropics and South America.





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